About Us

Opened in Jul 2009, Mai Thai Restaurant is a casual fine dining restaurant with both indoor and alfresco seating, offering authentic Thai cuisine and warm hospitality in the rustic Chip Bee Gardens just opposite Holland Village.

Opened by Thai owner Ms Jessuda, who also runs The CaffeBar at Parkway Parade, Mai Thai offers an extensive menu encompassing perennial favourites that run the gamut from street cuisine to premium restaurant fare. All dishes are prepared from scratch, including the ubiquitous curry pastes and spice herb mixtures.

In addition to the more familiar Thai dishes such as tom yam goong and chicken green curry, we offer the less common dishes such as Bean Sheet Salad, Goon Fu (Prawn Floss) and Tom Sap, a spicy and sour soup from Isaan, the north-eastern region of Thailand.